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Montgomery College    
 
    
 
  Jan 22, 2018
 
Montgomery College 2017-2018 Catalog

Biomanufacturing Certificate: 246


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(G): 246

This certificate curriculum is designed to prepare students for immediate employment in biomanufacturing. This certificate is suitable for students who have completed high school and desire fast entry into the biotechnology industry, for people who want to update or upgrade their skills, or for those who have obtained a bachelor's degree in the life sciences and want additional training. Students must obtain consent of the biotechnology program coordinator before enrolling in the certificate curriculum. To enter directly into the certificate curriculum, students must have met the prerequisites for the courses (see Course Descriptions  section in this catalog).

Program Requirements


All students should review the Advising Worksheet and consult an advisor.

Electives (Select One BIOL And One CHEM Course)


Total Credit Hours: 27-28


Program Outcomes


Upon completion of this program a student will be able to:

  • Complete, independently and working in teams, basic laboratory tasks common to biomanufacturing such as documentation, pipetting, buffer preparation, dilutions, and gel electrophoresis.
  • Define and explain the basic principles, concepts, and techniques of biomanufacturing.
  • Be technically prepared for entry-level positions in the local biotechnology industry.

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