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Nov 23, 2024
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Montgomery College 2017-2018 Catalog [ARCHIVED CATALOG]
Hospitality Management AAS
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 Return to: Alphabetical List of Curricula
This program of study is for the student preparing to enter the lodging and food service industry in a supervisory and management capacity. The curriculum contains a core of required courses and general education requirements. Students can customize their remaining studies by taking one of two concentrations: food and beverage management and management/supervision.
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Return to: Alphabetical List of Curricula
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